FOOD | うたのや　雅じゃぽ別館　岐阜玉宮店

【Appetizer】
- Assorted Dinner Platter
  1,200 yen per person (tax included)
  Minimum order is for 2 people.
  1/10
  Assorted Dinner Platter
  1,200 yen per person (tax included)
  Minimum order is for 2 people.
- Colorful tomato salad
  ¥ 790(Tax included)
  1/10
  Colorful tomato salad
  ¥ 790(Tax included)
- Soft-boiled quail eggs marinated in soy sauce
  ¥ 690(Tax included)
  1/10
  Soft-boiled quail eggs marinated in soy sauce
  ¥ 690(Tax included)
- Cold pressed tofu and hijiki
  590 yen(Tax included)
  1/10
  Cold pressed tofu and hijiki
  590 yen(Tax included)
- Spinach with Shiraae
  590 yen(Tax included)
  1/10
  Spinach with Shiraae
  590 yen(Tax included)
- Lightly pickled seasonal vegetables
  ¥ 540(Tax included)
  1/10
  Lightly pickled seasonal vegetables
  ¥ 540(Tax included)
- Chicken bamboo shoots and bamboo shoot skin combination
  ¥ 640(Tax included)
  1/10
  Chicken bamboo shoots and bamboo shoot skin combination
  ¥ 640(Tax included)
- Jellyfish and rock mozuku seaweed with ponzu sauce
  ¥ 690(Tax included)
  1/10
  Jellyfish and rock mozuku seaweed with ponzu sauce
  ¥ 690(Tax included)
- Chilled Chinese yam and plum stew
  ¥ 690(Tax included)
  1/10
  Chilled Chinese yam and plum stew
  ¥ 690(Tax included)
- Chikuzen-ni (boiled root vegetables)
  ¥ 640(Tax included)
  1/10
  Chikuzen-ni (boiled root vegetables)
  ¥ 640(Tax included)
Cold dishes
- Assortment of three kinds of fresh sashimi
  1900 yen(Tax included)
  1/10
  Assortment of three kinds of fresh sashimi
  1900 yen(Tax included)
- Fresh fish carpaccio
  1900 yen(Tax included)
  1/10
  Fresh fish carpaccio
  1900 yen(Tax included)
- Raw soy milk skin sashimi, sea urchin and salmon roe
  1400 yen(Tax included)
  1/10
  Raw soy milk skin sashimi, sea urchin and salmon roe
  1400 yen(Tax included)
- Meat and potato salad
  ¥ 760(Tax included)
  1/10
  Meat and potato salad
  ¥ 760(Tax included)
- Pork shabu-shabu cold broth salad
  ¥ 1090(Tax included)
  1/10
  Pork shabu-shabu cold broth salad
  ¥ 1090(Tax included)
- Low-temperature roasted chicken breast with salad
  890 yen(Tax included)
  1/10
  Low-temperature roasted chicken breast with salad
  890 yen(Tax included)
- Steamed chicken with green onion and ginger sauce
  ¥ 790(Tax included)
  1/10
  Steamed chicken with green onion and ginger sauce
  ¥ 790(Tax included)
- Tomato slices, green onion and ginger sauce
  590 yen(Tax included)
  1/10
  Tomato slices, green onion and ginger sauce
  590 yen(Tax included)
- Cucumber slices with green onion and ginger sauce
  560 yen(Tax included)
  1/10
  Cucumber slices with green onion and ginger sauce
  560 yen(Tax included)
[Meat appetizer]
- Seared Hida beef with kelp
  1900 yen(Tax included)
  1/10
  Seared Hida beef with kelp
  1900 yen(Tax included)
- Marbled Wagyu beef yukke
  2400 yen(Tax included)
  1/10
  Marbled Wagyu beef yukke
  2400 yen(Tax included)
- Marbled Wagyu beef with sea urchin yukke
  2900 yen(Tax included)
  1/10
  Marbled Wagyu beef with sea urchin yukke
  2900 yen(Tax included)
- Hand-rolled Yukhoe with Seaweed
  2600 yen(Tax included)
  1/10
  Hand-rolled Yukhoe with Seaweed
  2600 yen(Tax included)
- Sea urchin and perilla leaf wrapped in nori tempura
  890 yen(Tax included)
  1/10
  Sea urchin and perilla leaf wrapped in nori tempura
  890 yen(Tax included)
【gem】
- Hida Beef Roast Beef
  1900 yen(Tax included)
  1/10
  Hida Beef Roast Beef
  1900 yen(Tax included)
- Hida beef fatty roast beef
  2400 yen(Tax included)
  1/10
  Hida beef fatty roast beef
  2400 yen(Tax included)
- Beef liver sesame oil fondue
  1700 yen(Tax included)
  1/10
  Beef liver sesame oil fondue
  1700 yen(Tax included)
- Japanese Black Beef Steak with Grilled Vegetables
  2800 yen(Tax included)
  1/10
  Japanese Black Beef Steak with Grilled Vegetables
  2800 yen(Tax included)
- Sangen pork steak marinated in salt and koji
  1200 yen(Tax included)
  1/10
  Sangen pork steak marinated in salt and koji
  1200 yen(Tax included)
【Fried food】
- French fries for adults
  ¥ 760(Tax included)
  1/10
  French fries for adults
  ¥ 760(Tax included)
- Deep fried beef offal
  960 yen(Tax included)
  1/10
  Deep fried beef offal
  960 yen(Tax included)
- Nagasaki Unzen Ham Cutlet
  ¥ 790(Tax included)
  1/10
  Nagasaki Unzen Ham Cutlet
  ¥ 790(Tax included)
- Hida beef minced cutlet
  960 yen(Tax included)
  1/10
  Hida beef minced cutlet
  960 yen(Tax included)
- Snow crab cream croquette
  960 yen(Tax included)
  1/10
  Snow crab cream croquette
  960 yen(Tax included)
- Japanese Black Beef Rare Cutlet
  2400 yen(Tax included)
  1/10
  Japanese Black Beef Rare Cutlet
  2400 yen(Tax included)
【Article】
- Deep-fried Kyoto Namafu (wheat gluten) in two varieties
  840 yen(Tax included)
  1/10
  Deep-fried Kyoto Namafu (wheat gluten) in two varieties
  840 yen(Tax included)
- Red egg roll with dashi broth, made with sesame oil
  ¥ 790(Tax included)
  1/10
  Red egg roll with dashi broth, made with sesame oil
  ¥ 790(Tax included)
- Spicy cod roe rolled egg
  960 yen(Tax included)
  1/10
  Spicy cod roe rolled egg
  960 yen(Tax included)
- Eel roll with dashi omelet
  1900 yen(Tax included)
  1/10
  Eel roll with dashi omelet
  1900 yen(Tax included)
- Grilled eel with white soy sauce
  4600 yen(Tax included)
  1/10
  Grilled eel with white soy sauce
  4600 yen(Tax included)
- Simmered Melokama
  1760 yen(Tax included)
  1/10
  Simmered Melokama
  1760 yen(Tax included)
- Teriyaki Silver Cod
  1200 yen(Tax included)
  1/10
  Teriyaki Silver Cod
  1200 yen(Tax included)
【pot】
- 【pot】
  -
  We carefully select beef, pork, duck, and other ingredients from various regions.We offer two flavors: a dashi broth carefully made from bonito and kelp, and a warishita sauce made to be paired with sukiyaki.The bonito broth is served with our special ponzu sauce, and the sukiyaki style dish is served with tomato miso made by simmering tomatoes down and combining them with Hatcho miso.Enjoy a variety of flavors to suit your taste.
  1/10
  【pot】
  -
  We carefully select beef, pork, duck, and other ingredients from various regions.We offer two flavors: a dashi broth carefully made from bonito and kelp, and a warishita sauce made to be paired with sukiyaki.The bonito broth is served with our special ponzu sauce, and the sukiyaki style dish is served with tomato miso made by simmering tomatoes down and combining them with Hatcho miso.Enjoy a variety of flavors to suit your taste.
- ◆Please choose your hotpot main dish from the list below.
  -
  Check the category
  1/10
  ◆Please choose your hotpot main dish from the list below.
  -
  
  Hida beef
  -
  Hida pork
  -
  Premium beef tongue
  -
  Japanese Black Beef Meat Drop
  -
  Aomori Barbary
  -
  Wagyu beef, pork loin, and duck loin
  -
- ◆ Additional ingredients
  -
  Check the category
  1/10
  ◆ Additional ingredients
  -
  
  Chopped aromatic vegetables
  ¥ 420(Tax included)
  Grilled firm tofu
  390 yen(Tax included)
  Tomato
  390 yen(Tax included)
  Enoki
  260 yen(Tax included)
  Japanese Black Beef Cuts (100g)
  2100 yen(Tax included)
  Sanuki udon for the finale
  ¥ 420(Tax included)
  100% buckwheat soba noodles to finish off the meal
  460 yen(Tax included)
  Tomato Miso
  450 yen(Tax included)
[Red rice with red vinegar]
- Fatty beef sushi
  1200 yen(Tax included)
  1/10
  Fatty beef sushi
  1200 yen(Tax included)
- Fatty beef roll
  1600 yen(Tax included)
  1/10
  Fatty beef roll
  1600 yen(Tax included)
- Beef and green onion roll
  1600 yen(Tax included)
  1/10
  Beef and green onion roll
  1600 yen(Tax included)
- Pickled red sea bream
  ¥ 790(Tax included)
  1/10
  Pickled red sea bream
  ¥ 790(Tax included)
- Pickled tuna
  ¥ 820(Tax included)
  1/10
  Pickled tuna
  ¥ 820(Tax included)
- Pickled Salmon
  ¥ 790(Tax included)
  1/10
  Pickled Salmon
  ¥ 790(Tax included)
- Fried shrimp
  ¥ 790(Tax included)
  1/10
  Fried shrimp
  ¥ 790(Tax included)
[One item of 〆]
- Small bowl of Hida beef shigure rolled sushi
  1340 yen(Tax included)
  1/10
  Small bowl of Hida beef shigure rolled sushi
  1340 yen(Tax included)
- Hida beef hitsumabushi set meal
  3490 yen(Tax included)
  1/10
  Hida beef hitsumabushi set meal
  3490 yen(Tax included)
- Hida beef steak rice bowl
  3200 yen(Tax included)
  1/10
  Hida beef steak rice bowl
  3200 yen(Tax included)
- Mixed soba noodles made with 100% buckwheat
  1360 yen(Tax included)
  1/10
  Mixed soba noodles made with 100% buckwheat
  1360 yen(Tax included)
- Curry rice at a meat restaurant
  1200 yen(Tax included)
  1/10
  Curry rice at a meat restaurant
  1200 yen(Tax included)
sweetness】
- matcha tiramisu
  850 yen(Tax included)
  1/10
  matcha tiramisu
  850 yen(Tax included)
- Black bean tea tiramisu
  850 yen(Tax included)
  1/10
  Black bean tea tiramisu
  850 yen(Tax included)
- Hojicha Tiramisu
  850 yen(Tax included)
  1/10
  Hojicha Tiramisu
  850 yen(Tax included)
- Wasanbon Catalana
  ¥ 780(Tax included)
  1/10
  Wasanbon Catalana
  ¥ 780(Tax included)
- Black bean chocolate
  ¥ 740(Tax included)
  1/10
  Black bean chocolate
  ¥ 740(Tax included)
- Hokkaido Cheese Terrine
  ¥ 740(Tax included)
  1/10
  Hokkaido Cheese Terrine
  ¥ 740(Tax included)
- Yuzu Sorbet
  ¥ 420(Tax included)
  1/10
  Yuzu Sorbet
  ¥ 420(Tax included)
- Pear sorbet
  ¥ 420(Tax included)
  1/10
  Pear sorbet
  ¥ 420(Tax included)

【Appetizer】

Assorted Dinner Platter

Colorful tomato salad

Soft-boiled quail eggs marinated in soy sauce

Cold pressed tofu and hijiki

Spinach with Shiraae

Lightly pickled seasonal vegetables

Chicken bamboo shoots and bamboo shoot skin combination

Jellyfish and rock mozuku seaweed with ponzu sauce

Chilled Chinese yam and plum stew

Chikuzen-ni (boiled root vegetables)

Cold dishes

Assortment of three kinds of fresh sashimi

Fresh fish carpaccio

Raw soy milk skin sashimi, sea urchin and salmon roe

Meat and potato salad

Pork shabu-shabu cold broth salad

Low-temperature roasted chicken breast with salad

Steamed chicken with green onion and ginger sauce

Tomato slices, green onion and ginger sauce

Cucumber slices with green onion and ginger sauce

[Meat appetizer]

Seared Hida beef with kelp

Marbled Wagyu beef yukke

Marbled Wagyu beef with sea urchin yukke

Hand-rolled Yukhoe with Seaweed

Sea urchin and perilla leaf wrapped in nori tempura

【gem】

Hida Beef Roast Beef

Hida beef fatty roast beef

Beef liver sesame oil fondue

Japanese Black Beef Steak with Grilled Vegetables

Sangen pork steak marinated in salt and koji

【Fried food】

French fries for adults

Deep fried beef offal

Nagasaki Unzen Ham Cutlet

Hida beef minced cutlet

Snow crab cream croquette

Japanese Black Beef Rare Cutlet

【Article】

Deep-fried Kyoto Namafu (wheat gluten) in two varieties

Red egg roll with dashi broth, made with sesame oil

Spicy cod roe rolled egg

Eel roll with dashi omelet

Grilled eel with white soy sauce

Simmered Melokama

Teriyaki Silver Cod

【pot】

【pot】

◆Please choose your hotpot main dish from the list below.

Hida beef

Hida pork

Premium beef tongue

Japanese Black Beef Meat Drop

Aomori Barbary

Wagyu beef, pork loin, and duck loin

◆ Additional ingredients

Chopped aromatic vegetables

Grilled firm tofu

Tomato

Enoki

Japanese Black Beef Cuts (100g)

Sanuki udon for the finale

100% buckwheat soba noodles to finish off the meal

Tomato Miso

[Red rice with red vinegar]

Fatty beef sushi

Fatty beef roll

Beef and green onion roll

Pickled red sea bream

Pickled tuna

Pickled Salmon

Fried shrimp

[One item of 〆]

Small bowl of Hida beef shigure rolled sushi

Hida beef hitsumabushi set meal

Hida beef steak rice bowl

Mixed soba noodles made with 100% buckwheat

Curry rice at a meat restaurant